- 4 pork chops
- 2 sliced tomatoes
- 2 sliced white onions
- 1/4 pound grated Swiss cheese
- 2 teaspoons salt
- 2 teaspoons black pepper
- Vegetable oil
- Preheat oven to 350°F degrees.
- Season chops with salt and pepper. Pour oil on cold pan. Place chops in the pan.
- Place two or three onion and tomato slices on each chop. Strew grated cheese over pork chops.
- Place pan in oven and bake 45 minutes.
- Serve with salad.


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